The production of the finest possible handcrafted, forged cutlery is and always has been the driving philosophy of our company. For four generations the Güde family has neither compromised on nor wavered from this credo. Today Güde is proud to continue the centuries old tradition of quality knifemaking for which the town of Solingen is justly world famous. Features Designed to hold meat in place while you carve, slice, or serve. Sharp, durable, and resistant to rust and corrosion. Made of beautiful pear wood, a durable and sustainable material that provides a comfortable grip and is easy to clean. Crafted in Solingen, Germany, with high-quality materials and traditional fork-making techniques. Made from a single bar of steel, making it harder and thicker. Blade Length: 7-in